This easy healthy dinner recipe is perfect for spring

The Perfect Easy, Healthy Dinner Recipe for Spring: Zucchini Ribbon Salad

Did you know that Ollie takes into account seasonality when creating meal plans? This zucchini ribbon salad was recommended for a spring dinner and it’s a perfect easy, healthy dinner recipe for these slightly warmer days.

Zucchini Ribbon Salad with Lemon and Parmesan

Ingredients (serves 4): 

  • 4 large zucchinis
  • 2 lemons (juice and zest)
  • 4 tablespoons extra-virgin olive oil
  • 1/2 cup shaved Parmesan cheese
  • Salt and freshly ground black pepper to taste
  • Fresh basil leaves (optional, for garnish)

Instructions:

  1. Using a vegetable peeler or mandoline, slice the zucchinis lengthwise into thin ribbons.
  2. In a bowl, whisk together lemon juice, zest, and olive oil. Season with salt and pepper.
  3. Add zucchini ribbons to the dressing. Toss gently to coat.
  4. Arrange zucchini on plates. Sprinkle with shaved Parmesan and fresh basil leaves if using. Serve immediately for the freshest taste.

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